Category: German Desserts
The Best Homemade Strawberry Cake
by dirndlkitchen | Jun 24, 2022 | German Coffee & Cake, German Desserts, German Recipes | 0 |
This is the best homemade strawberry cake recipe using juicy, fresh strawberries! A German original that I perfected over the last 6 years!
Read MoreSponge Cake with Strawberries & Cream Filling (Erdbeerrolle)
by dirndlkitchen | Jun 1, 2022 | German Coffee & Cake, German Desserts, German Recipes | 0
Want a fresh strawberry cake in one hour? Make this light and fluffy German, rolled-up sponge cake filled with cream and strawberries!
Read MoreGerman Chocolate Banana Cake Recipe (Maulwurfkuchen)
by dirndlkitchen | Apr 18, 2022 | German Coffee & Cake, German Desserts | 0
This German Mole Cake (Maulwurfkuchen) is an authentic Banana Cream Cake that my family made over and over again growing up in Germany!
Read MoreKaiserschmarrn (Austrian Pancakes)
by dirndlkitchen | Mar 28, 2022 | German Breakfast, German Desserts, German Recipes | 0
This authentic Kaiserschmarrn will send you straight to Vienna! These fluffy Austrian pancakes are the super light and delicious pancakes I grew up with and they’re super quick to make!
Read MoreEasy Gugelhupf Cake with Eierlikör
by dirndlkitchen | Mar 7, 2022 | German Coffee & Cake, German Desserts, German Recipes | 0
Eierlikörkuchen is one of the easiest and most rewarding Gugelhupf cakes I have ever made! The Eierlikör or German egg liqueur gives it that richness, warmth, and moistness everyone is looking for in a simple, fluffy coffee cake.
Read MoreEASY German Apple Cake (Apfelkuchen)
by dirndlkitchen | Feb 21, 2022 | German Coffee & Cake, German Desserts, German Recipes | 0 |
This German cake combines EVERYTHING I want in a cake to go with my afternoon cup of coffee. Cinnamon Apples, Käsekuchen Filling, Streusel all on top of a pillowy, yeast-based cake base.
Read MoreBehind dirndl kitchen
Hallo, I’m Sophie!
Let’s cook and bake ourselves closer to Germany TOGETHER! I am so glücklich that you visited me at my German food and recipe blog dirndl kitchen!
When I first moved to the United States in 2009, I started to terribly miss the German way of eating! I still miss a nice weekend brunch with crusty Brötchen and pastries, Döner Kebab and German cake and coffee time at 3 p.m.! So I decided to educate my fellow American friends by writing about German customs and food in an approachable way with easy-to-follow recipes! I hope you stay a while and decide to cook and bake with me!
Mit viel Liebe
Sophieread more