Easy White Asparagus Flatbread (Spargel Flammkuchen)
SO GOOD! Add white asparagus to a German-style flatbread with prosciutto, Cambozola cheese, pine nuts, and red onion. Ready in 30 minutes!
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Tag: German Baking Recipes
German Chocolate Banana Cake Recipe (Maulwurfkuchen)
This German Mole Cake (Maulwurfkuchen) is an authentic Banana Cream Cake that my family made over and over again growing up in Germany!
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Authentic, Soft German Pretzels (Brezeln)
These pretzels are GOLD! Make authentic German soft Brezeln with confidence that taste just like from a German bakery and will impress everyone!
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Kaiserschmarrn (Austrian Pancakes)
This authentic Kaiserschmarrn will send you straight to Vienna! These fluffy Austrian pancakes are the super light and delicious pancakes I grew up with and they’re super quick to make!
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Easy Gugelhupf Cake with Eierlikör
Eierlikörkuchen is one of the easiest and most rewarding Gugelhupf cakes I have ever made! The Eierlikör or German egg liqueur gives it that richness, warmth, and moistness everyone is looking for in a simple, fluffy coffee cake.
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German Crustless Raspberry Cheesecake (Himbeer Käsekuchen)
This all-time favorite German crustless raspberry cheesecake recipe is easy enough for EVERYONE to attempt and it’s a definite go-to recipe!
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Behind dirndl kitchen
Hallo, I’m Sophie!
Let’s cook and bake ourselves closer to Germany TOGETHER! I am so glücklich that you visited me at my German food and recipe blog dirndl kitchen!
When I first moved to the United States in 2009, I started to terribly miss the German way of eating! I still miss a nice weekend brunch with crusty Brötchen and pastries, Döner Kebab and German cake and coffee time at 3 p.m.! So I decided to educate my fellow American friends by writing about German customs and food in an approachable way with easy-to-follow recipes! I hope you stay a while and decide to cook and bake with me!
Mit viel Liebe
Sophieread more
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