Easy White Asparagus Flatbread (Spargel Flammkuchen)
SO GOOD! Add white asparagus to a German-style flatbread with prosciutto, Cambozola cheese, pine nuts, and red onion. Ready in 30 minutes!
Read Moreby dirndlkitchen | May 16, 2022 | German Appetizers, German Main Courses, German Recipes | 0
SO GOOD! Add white asparagus to a German-style flatbread with prosciutto, Cambozola cheese, pine nuts, and red onion. Ready in 30 minutes!
Read Moreby dirndlkitchen | Apr 18, 2022 | German Coffee & Cake, German Desserts | 0
This German Mole Cake (Maulwurfkuchen) is an authentic Banana Cream Cake that my family made over and over again growing up in Germany!
Read Moreby dirndlkitchen | Apr 9, 2022 | German Appetizers, German Breakfast, German Recipes, German Side Dishes | 1
These pretzels are GOLD! Make authentic German soft Brezeln with confidence that taste just like from a German bakery and will impress everyone!
Read Moreby dirndlkitchen | Mar 28, 2022 | German Breakfast, German Desserts, German Recipes | 0
This authentic Kaiserschmarrn will send you straight to Vienna! These fluffy Austrian pancakes are the super light and delicious pancakes I grew up with and they’re super quick to make!
Read Moreby dirndlkitchen | Mar 7, 2022 | German Coffee & Cake, German Desserts, German Recipes | 0
Eierlikörkuchen is one of the easiest and most rewarding Gugelhupf cakes I have ever made! The Eierlikör or German egg liqueur gives it that richness, warmth, and moistness everyone is looking for in a simple, fluffy coffee cake.
Read Moreby dirndlkitchen | Feb 11, 2022 | German Coffee & Cake, German Desserts | 0 |
This all-time favorite German crustless raspberry cheesecake recipe is easy enough for EVERYONE to attempt and it’s a definite go-to recipe!
Read MoreLet’s cook and bake ourselves closer to Germany TOGETHER! I am so glücklich that you visited me at my German food and recipe blog dirndl kitchen!
When I first moved to the United States in 2009, I started to terribly miss the German way of eating! I still miss a nice weekend brunch with crusty Brötchen and pastries, Döner Kebab and German cake and coffee time at 3 p.m.! So I decided to educate my fellow American friends by writing about German customs and food in an approachable way with easy-to-follow recipes! I hope you stay a while and decide to cook and bake with me!
Mit viel Liebe
Sophieread more