You love authentic German food like I do and that's why you're here! Many of my German recipes have taken me years to perfect and are inspired by my Oma Sieghilde's German cooking that I grew up with in Germany.

Trending German Recipes
Do you miss authentic-tasting homemade pretzels with Obatzda cheese dip? How about Raclette, Zimtsterne and Flammkuchen? You're not alone. Here are my German recipes that are popular right now!
- Authentic, Soft German Pretzels (Brezeln)
- Zimtsterne (German Cinnamon Star Cookies)
- My Favorite Raclette Recipes & Ideas
- Obatzda (Authentic German Beer Cheese Dip from Bavaria)
- German Sourdough Bread Recipe (With Rye)
- Tarte Flambée (Elsässer Flammkuchen)
- The BEST Swiss Cheese Fondue
- German Spritz Cookies (Spritzgebäck)

Christmas Recipes
From Christmas Market Favorites like Glühwein (mulled wine) and Maronen (roasted chestnuts) to Christmas Eve foods (the modern version with raclette or cheese fondue to more traditional versions like potato salad and Wiener sausages), Germans do Christmas right! And let's not forget about German Christmas cookies! Here are a few favorite recipes to inspire you.
See more Christmas recipes →
German Winter Recipes
Winter in Germany means anything to keep you warm such as hearty stews like pea soup and goulash soup on New Year's Day and drinking all the mulled wine.
See more German winter recipes →

























