German Christmas Recipes
Christmas to Germans starts as early as beginning of November and ends with Three Kings Day on January 6th. Celebrate Christmas with authentic German Plätzchen (cookie) recipes like Vanillekipferl and Zimtsterne, an alpine cheese fondue or Raclette (what we usually eat on Christmas Eve or New Years Eve) or Christmas market favorites like Dampfnudeln and Lángos.
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Authentic German Stollen Recipe
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Tarte Flambée (Elsässer Flammkuchen)
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German Gingerbread Cookies Recipe (Lebkuchen)
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Amazing Summer Flammkuchen / Tarte Flambée
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My 5 Favorite German Christmas Cookies
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Glühbier (Hot Beer Cocktail)
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Easy Mulled Wine
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Amazing German Nut Bars (Nussecken)
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Authentic German Beef Rouladen (Rinderrouladen)
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German Spekulatius Streusel Cheesecake
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German Speculoos Cheesecake (Spekulatius Käsekuchen)
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German Potato Salad with Würstchen
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Gingerbread Spice (For Authentic German Lebkuchen)
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The BEST Swiss Cheese Fondue
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My Favorite Raclette Recipes & Ideas
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The BEST Linzer Cookies (Spitzbuben)
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Lángos (Hungarian Fried Flatbread)
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St Nicholas Day Tradition & Pastries (Weckmänner)
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Vanillekipferl (German Vanilla Bean Cookies)
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Zimtsterne (German Cinnamon Star Cookies)
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German Spritz Cookies (Spritzgebäck)
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2022 Holiday Gift Guide
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Foolproof oven-roasted chestnuts
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Dampfnudeln (German Steamed Yeast Dumplings)
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Christmas Market Special: Champignonpfanne
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What To Do With Leftover Christmas Stollen: Stollenknödel
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Glühweinbraten: German Mulled Wine Beef Roast
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Kokosmakronen: The BEST German Recipe Coconut Macaroons
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Eierpunsch Recipe: THE BEST German Spiked Eggnog Cocktail