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    Home

    German Pastry Recipes

    Germans love their pastries! They typically appear at breakfast or as an afternoon snack with coffee. My most popular recipes are my homemade Berliner (German donuts), Quarkbällchen (German quark donut holes) and Martinsbrezeln (German sweet pretzels).

    • Authentic Pide (Turkish Flatbread Pizza with 2 Fillings)
    • Crunchy Chocolate Clusters (Schokocrossies)
    • Lángos (Hungarian Fried Flatbread)
    • St Nicholas Day Tradition & Pastries (Weckmänner)
    • Homemade Apple Strudel (Apfelstrudel)
    • How to make Donuts (German Berliner)
    • German Sugar Pretzel Recipe (Martinsbrezeln)
    • Piña Colada Cupcakes
    • Kartoffelwaffeln: German Potato Waffles
    • Strawberry-Rhubarb Windbeutel: German Mini Cream Puffs
    • Lebkuchenherzen: German Gingerbread Hearts With Messages
    • Gluten-Free Milchschnitte
    • Peach & Brie Strudel: A Sweet and Savory Appetizer
    • Spiced Plum Marzipan Tart
    • Strawberry-Rhubarb Strudel
    • Quark Strudel with Peach and Raspberry
    • Rumtopf Scones Recipe (Easy)
    • German Apple Cinnamon Rolls: Apfelschnecken
    • EASY Donut Hole Recipe (Quarkbällchen)
    • Flaky Buttery Goodness
    • Pudding Brezel: A Sweet Pretzel Recipe
    • Amerikaner: A German Pastry Recipe
    • Nussecken: A German Nut & Chocolate Triangle Pastry
    • Nussstangen: German Hazelnut Twists
    • German Childhood Favorites: KiBa Muffins
    • Schaumküsse: German Chocolate Covered Meringue Treats
    • German Nutella Quark Donut Holes
    • Franzbrötchen mit Plunderteig: German Cinnamon Rolls
    • Apfelmushörnchen: German Applesauce Quark Croissants
    • Bratapfel Teilchen: Baked Apple Pastries with Quark

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    Sophie Sadler dirndl kitchen headshot

    Hallo, I'm Sophie!

    I am so happy that you are here at my German food and recipe blog named dirndl kitchen! Let's cook and bake authentic German recipes to help us feel closer to Germany!

    I moved from Germany to the United States in 2009 and soon started to terribly miss the German food (okay, my family, too)! I still miss a nice weekend brunch with crusty Brötchen (rolls) and Teilchen (pastries), Döner Kebab and German cake and coffee time at 15 o'clock! So I decided to educate my fellow Germany-missing friends by writing about German food and traditions. I do so in a fun way with easy-to-follow recipes! I hope you stay a while and bookmark some recipes, so we can cook and bake together.

    Mit viel Liebe (with much love)

    More about me →

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    • Creamy Pasta Salad Recipe (Nudelsalat)
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    • Döner Kebab Recipe (Chicken Version)
    • Easy German Apple Cake (Apfelkuchen)
    • How to make Donuts (German Berliner)
    • Pretzel Beer Bubble Bread
    • Authentic, Soft German Pretzels (Brezeln)
    • Rumtopf Tagebuch: German Rumpot Recipe

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