German Bread & Rolls
Germans eat so much bread and it tastes much different from American bread. It's got a harder crust, is not sweet, and usually features more whole grains and seeds. This one is my favorite German bread recipe. Rolls for breakfast are called Brötchen and are are part of an essential morning meal called Frühstück (this seeded roll recipe is my favorite)!
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The BEST Homemade Pretzel Bagels
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German Sourdough Bread Recipe (With Rye)
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German Bologna Salad (Fleischsalat)
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Chocolate Chip Soft Pretzels (Schokobrezeln)
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German Braided Bread with Poppyseeds (Mohn-Hefezopf)
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German Easter bread (Osterkranz)
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Authentic Bagel Recipe
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German Potato Bread Recipe (With Sourdough!)
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Dampfnudeln (German Steamed Yeast Dumplings)
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Homemade pretzel buns for hot dogs (Laugenstangen)
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Granola Brötchen Rolls (Müslibrötchen)
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Pumpkin Pretzels & STROH Rum Cheesecake Spread
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Bierocks with Sausage and Sauerkraut
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Authentic German Stollen Recipe
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Swiss Three Kings Cake (Dreikönigskuchen)
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Authentic German bread rolls (Weizenbrötchen)
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German Bread Dumplings Recipe (Authentic Semmelknödel)
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German Sliders Recipe (Brötchenrad)
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My Favorite Abendbrot Recipes for a Traditional German Dinner
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Authentic German Croissant Dough (Plunderteig)
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Baked Ham (wrapped in bread!)
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How to Make Pretzel Hot Dogs
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31 Authentic German Breakfast Foods
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Brotblume: German Bread Flower With Pesto Filling
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Brötchen (German rolls with sunflower seeds)
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Authentic German Pretzel Buns (Laugenbrötchen)
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Authentic Pide (Turkish Flatbread Pizza with 2 Fillings)
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Brezelknödel (Pretzel Dumplings)
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Missouri Wine, Weck jars & Jam
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Lángos (Hungarian Fried Flatbread)
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Pretzel Beer Bubble Bread
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German Einkorn-Oat Bread
